Tim Crowe, Winemaker, Cellar Master
Tim has over 25 years experience making wine throughout Northern California, as well as Germany, France, and New Zealand. His winemaking style focuses coaxing the inherent terroir from each grape variety, and has consistently produced 90+ point wines for his clients throughout the world.
Few grape varieties have escaped his art; he is equally at home with the widely grown Cabernet Sauvignon, Merlot, Chardonnay, and Sauvignon Blanc, as he is with the lesser planted Malbec, Sangiovese, Nero d'Avolo, and Cabernet Franc.
As our consulting winemaker, Tim can help you get the most out of your fruit to produce a wine you'll not only be proud of now, but many years into the future.